t h e  p r i c e   l i s t

We're getting really good at producing super tasty, artisanal meats. In fact,
we're pretty sure you won't find pecan-finished pork that tastes any better than ours.
But we're just learning how to sell here on the InterWebs, so until we get one of those new-fangled, online, order-taking systems up and running we're just going to give you a number to call—we're pretty low-tech, but we do have a phone.
​Besides, with the first number, you'll get to talk to the boss. (And just so you know, he likes to chat.) With the second number you get to talk to the Brand Wrangler, who is not as chatty but can definitely get you connected with flavorful pork.

4 0 5 - 5 0 3 - 8 8 8 0   or   4 0 5 - 2 0 9 - 4 2 2 2